Lemongrass Cafe Menu (Update 2025)
Welcome to Lemongrass Cafe, a delightful haven for Asian fusion cuisine nestled in Bellaire, TX. This vibrant restaurant offers a menu that tantalizes the taste buds with its unique Thai-inspired dishes. From the aromatic Tom Yum Goong, featuring succulent prawns and a medley of fresh vegetables, to the comforting Hot and Sour Tofu Soup, every dish is crafted with precision and packed with flavor.
Start your journey with enticing appetizers like Crispy Fried Tofu or the savory Pork and Crab Cream Cheese Wontons. The menu also boasts refreshing salads, including the Shrimp Mango Salad, beautifully balanced with grilled shrimp and vibrant vegetables.
Lemongrass Cafe isn’t just a place to eat; it’s an experience that combines exquisite flavors, a warm ambiance, and exceptional service. Join the community of food lovers who have made it their go-to spot for memorable dining.
Appetizers
(1) Egg Rolls
A tasty combination of jicama, carrots, onions, Asian taro root and rain drop noodles in a crispy wrapper. Chicken or Tofu.
(2) Peanut Prawns
Grilled prawns topped with our famous, homemade, peanut sauce. Served over a bed of colorful cabbage.
(3) Fresh Spring Rolls
A delicious combination of fresh herbs and rice noodles wrapped in a thin, clear, rice wrapper. Lean pork and prawns or tofu.
(4) Satay Skewers
Your choice of two marinated chicken or tofu skewers, grilled in a delicious satay sauce. Served with peanut dipping sauce.
(5) Pork or Crab Cream Cheese Wontons
Pork: Crispy wontons filled with ground pork, bamboo shoots, onions, water chestnuts and lightly seasoned with rice wine. (6 pieces) Crab: Crispy wontons filled with fresh crab, cilantro, green onions, cream cheese and spices. Served with our sweet chili sauce. (6 pieces)
(6) Crispy Fried Tofu
Fried tofu in a light, crispy batter. Served with a spicy, sweet garlic sauce.
(7) The King's Chicken Wings
Succulent chicken wings breaded in a tasty batter and coated with a delicious, sweet, honey, garlic sauce.
(8) Vegetarian Wontons
Crispy wontons filled with a unique blend of ground tofu, mushrooms, carrots, onions, water chestnuts and other spices.
(9) Hot and Sour Tofu Soup*
Tofu with assorted fresh vegetables in a hot and sour broth. Flavored with lemongrass, lime juice and kaffir lime leaves. Topped with fresh basil, green onions and mushrooms.
(10) Tom Yum Gai*
Tender strips of chicken breast with assorted fresh vegetables in a hot and sour broth. Flavored with lemongrass, lime juice and kaffir lime leaves. Topped with fresh Asian basil, mushrooms and green onions.
(11) Tom Yum Talay*
A combination of calamari, white fish, prawns, scallops, mussels, and fresh vegetables in a hot and sour broth. Flavored with lemongrass, lime juice and kaffir lime leaves. Topped with fresh basil, green onions and mushrooms.
(12) Tom Yum Goong*
Hot and sour shrimp soup with prawns and assorted fresh vegetables. Flavored with lemongrass, lime juice and kaffir lime leaves. Topped with fresh Asian basil, mushrooms and green onions.
Soups
Salads
(13) Shrimp Mango Salad
Grilled shrimp are tossed with lettuce, fresh mango, cucumbers, bell peppers, onions, shredded cabbage, carrots, tomatoes and bean sprouts. Topped with ground peanuts, sesame seeds, basil and green onions in a special dressing.
(14) Thai Salad
Your choice of grilled chicken, beef, prawns or tofu topped with fresh lettuce, carrots, cucumbers, sprouts, celery, onions, tomatoes, ground peanuts and basil leaves in a tangy lemongrass dressing.
(15) Oriental Spinach Salad
A combination of fresh spinach, bean sprouts, mushrooms, water chestnuts and crispy rice noodles tossed with our delicious oriental dressing. Your choice of meat: Chicken, Beef or Tofu.
(16) Papaya Salad
Shredded green papaya, carrots, tomatoes and fresh green beans in a seasoned dressing with shrimp, tofu, beef. or chicken. Topped with ground peanuts and basil leaves.
(17a) Lettuce Wrap (Larb) Salad
Ground chicken or tofu sauteed with onions, basil and ground peanuts. Tossed in our classic lemongrass, fresh cilantro and lime dressing.
(17) Chiang Mai Chicken Salad
A combination of ground & sauteed chicken, lemongrass, kaffir lime leaves and lime juice. Served over a bed of lettuce, cucumbers, tomatoes, shredded cabbage, bean sprouts and carrots. Garnished with green onions, basil leaves and ground peanuts.
(18) Curry Fried Rice
Fried rice in a zesty, curry sauce with bell peppers, green beans, mushrooms, bean sprouts, carrots, green onions and eggs. Your Choice of Chicken, Pork, Beef or Tofu.
(19) Thai Fried Rice
Fried rice with onions, bell peppers, green beans, mushrooms, carrots, green onions and eggs. Your Meat Choice of Chicken, Pork, Beef or Tofu.
(20) Eurasian Fried Rice
An exotic blend of East and West. A combination of black olives, pineapple, cashews, carrots, peas, onions and water chestnuts stir-fried with rice and eggs. Available with Chicken, Pork, Beef or Tofu.
(21) Yang Chow Fried Rice
Fried rice with Chinese sausage, chicken, shrimp, onions, green beans, sprouts, carrots, peas and eggs. Seasoned with a special chefs sauce.
(22) Chinese Sausage Fried Rice
Fried rice with Chinese sausage, onions, green beans, carrots, peas and eggs. Seasoned with a light, tasty soy sauce.
Rice
Noodle Dishes
(23) Pad Thai
Pan-fried rice noodles with eggs, sprouts, green onion and roasted peanuts in a tangy, sweet sauce. Your Choice of Chicken, Pork, Beef or Tofu.
(24) Crispy Egg Noodles
A combination of your choice of meat or seafood with a variety of fresh vegetables prepared in a special gravy. Served over a bed of yellow, crispy, egg noodles. Your Choice of Chicken, Pork, Beef or Tofu.
(25) Hot 'N' Spicy Noodles (Pad See Ew)
Fried, wide, rice noodles with eggs, broccoli, onions, bell peppers, cabbage, green beans, and carrots in a delicious, sweet sauce. Your Choice of Chicken, Pork, Beef or Tofu.
(26a) Chow Mein Noodles
Pan-fried yellow, chow mein noodles with assorted fresh vegetables in a soy and oyster sauce. Your Choice of Chicken, Pork, Beef or Tofu.
(26b) Singapore Noodles
Thin rice noodles with egg, cabbage, carrots, snow peas and onions sauteed in a very tasty, light, sweet, curry and peanut sauce. Your Choice of Chicken, Pork, Beef or Tofu.
(27) Rain Drop Noodles
Pan-fried clear, rain drop (tapioca) noodles with fresh vegetables in a light soy sauce. Your Choice of Chicken, Pork, Beef or Tofu.
(28) Noodles Delight
Pan-fried wide, triangular, rice noodles with eggs and fresh vegetables topped with our famous peanut sauce. Your Choice of Chicken, Pork, Beef or Tofu.
(29) Yellow Curry
Tender strips of chicken breast. pork, beef or tofu in a yellow curry paste with coconut milk, onions, carrots, potatoes and sweet yams.
(30) Green Curry
Tender chicken, pork. beef or tofu, sauteed in garlic, lemongrass and lime leaves. Simmered in coconut milk and green curry paste with snow peas, onions, carrots, mushrooms and eggplant.
(31) Red Curry
Tender chicken, pork, beef or tofu simmered in coconut milk and red curry paste with carrot, bell peppers, baby corn, bamboo shoots, onion and mushrooms.
(32) Apple Curry
A combination of red and green apples, onions, potatoes, pineapple and roasted peanuts in a special exotic curry paste. Choice of Chicken, Pork. Beef or Tofu.
Curry Dishes
Meat and Tofu Specialities
(33) Lemon Grass Chicken
Tender strips of chicken breast, sauteed in a sweet and spicy lemongrass and garlic sauce.
(34) Coconut Chicken
Boneless chicken breast, marinated in coconut milk, spices and herbs. Grilled and served over a bed of steamed vegetables with peanut sauce.
(35) Almond Chicken
Tender cuts of fresh, whole chicken breast breaded in a tasty, panko, almond batter and covered with our unique Asian style gravy. Served with fresh steamed vegetables.
(36) Mongolian Beef or Tofu
Tender, marinated cuts of top sirloin beef or tofu, stir-fried in a black bean, garlic sauce with bell peppers, onions and mushrooms. Served over a bed of crispy rice noodles.
(37) Heaven Beef
Tender top sirloin beef marinated in a delicious sauce and grilled. Served with fresh cucumbers, tomatoes and garlic sauce.
(37a) Seven Flavor Beef
Top sirloin beef fragrant with the seven flavors of aromatic Asian herbs and lemongrass. A hint of ginger, basil and garlic also compliment this uniquely succulent and intense beef dish.
(38a) Pork in a Clay Pot
Sliced, lean pork loin simmered in a clay pot with a sweet, peppery sauce. Served with fresh cucumbers, lettuce and tomatoes.
(38b) Sweet & Sour Chicken Delight
Crispy, battered chicken breast slices cooked in a delicious honey, garlic, sweet and sour orange sauce.
(38c) Buddha Tofu
Fried tofu cooked in fresh tomato, pineapple, onions and garlic sauce or our savory lemongrass and peanut sauce.
(39) Whole Fish in Garlic Sauce
A fresh trout is marinated in rice wine, then flash fried in crispy batter. Served over a bed of shredded cabbage and carrots in s special garlic sauce. Garnished with bell peppers, onions, mushrooms and basil leaves.
(40) The Lemon Grass Seafood Combo
Mussels, scallops, calamari, white fish and prawns with bell peppers, snow peas, cabbage, onions, carrots and fresh basil leaves in a green curry and coconut cream sauce.
(41) Phad Talay
Prawns, scallops, calamari, white fish, and mussels prepared with assorted vegetables in a red curry and coconut sauce.
(42) Honey Walnut Prawns
Our signature dish. Crisp, lightly battered, jumbo prawns covered in an elegant, honey cream sauce and our homemade caramelized walnuts.
(43) Ginger Prawns
Carrots, onions, green beans, broccoli, celery, bell peppers and prawns sauteed in a special ginger and wine sauce.
(44) Paradise Prawns
Prawns, carrots, onions, green beans, broccoli, bell peppers, celery, and cabbage sauteed in a delicious basil sauce.
(45) Scallops with Sweet Basil
Sauteed scallops, mushrooms, onions, bell peppers, string beans, carrots, bamboo shoots and water chestnuts in a special coconut sauce with sweet basil.
Seafood
Vegetable Dishes
(46) Sweet 'N' Sour Vegetables
Stir-fried onions, cucumbers, zucchini, celery, bell peppers, carrots, snow peas, water chestnuts and pineapple in a special sweet and sour sauce. Choice of Chicken, Pork, Beef or Tofu.
(47) Sweet Basil Delight
Fresh string beans, carrot, onions, shredded bamboo shoots and jicama with sweet basil leaves. Your Choice of Chicken, Pork, Beef or Tofu.
(48) Swimming Angel
Lightly blanched fresh spinach topped with tender chicken. pork, beef or tofu in our delicious creamy peanut sauce.
(49) Almond Stir Fry
Roasted almonds stir-fried with tender chicken, pork, beef or tofu with bell peppers, water chestnuts, celery, carrots, onions and green beans.
(50) Cashew Stir Fry
Cashews are stir-fried with pineapple, onions, bell peppers, broccoli, cabbage, carrots, green beans and snow peas in a flavorful soy, oyster and wine sauce. Choice of Chicken, Pork, Beef or Tofu.
(51) Ginger Vegetables
Stir-fried zucchini, red and green bell peppers, cabbage, carrots, onions and broccoli in a ginger seasoned sauce .Choice of Chicken, Pork, Beef or Tofu.
(52) Lemongrass Garden
Tender strips of chicken breast, pork, beef or tofu, stir-fried with broccoli, string beans, carrots, bell peppers, pineapple and cabbage in a lemongrass and garlic sauce.
(53) Purple Passion
Asian egg plants, jicama, carrots, shredded bamboo shoots, onions, green beans and sweet basil leaves prepared in a yellow bean and garlic sauce. Your Choice of Chicken, Pork, Beef or Tofu.
(54) Jungle Prince
Carrots, onions, bell peppers, zucchini, string beans and cabbage, sauteed in garlic, lemongrass, kaffir lime leaves and coconut milk. Choice of Chicken, Pork, Beef or Tofu.
(55) Broccoli with Black Bean or Oyster Sauce
Fresh broccoli, carrots and onions stir-tried in your choice of black bean or oyster sauce. Your Choice of Chicken, Pork, Beef or Tofu.
(56) Barbecued Pork Combo
Marinated, barbecued pork, grilled, seasoned prawns and egg rolls served with steamed rice noodles, lettuce, cucumbers, sprouts, shredded carrots and basil leaves. Topped with ground peanuts, scallions and garlic. Served in a bowl as a warm noodle salad.
(57) Mi Quang
A special Central Vietnamese warm noodle salad. Sliced pork loin, tender chicken strips and prawns, served over a bed of wide, yellow rice noodles with lettuce, cucumbers, bean sprouts, shredded carrots, fresh Asian herbs and ground peanuts.